Carcinogenesis, Teratogenesis & Mutagenesis ›› 2015, Vol. 27 ›› Issue (6): 459-462.doi: 10.3969/j.issn.1004-616x.2015.06.011

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Mechanisms of natto lipopeptide-induced apoptosis in MCF-7 cells

LIU Ruixue, AN Xiufeng, FENG Li, LI Yongchao, ZHANG Bo   

  1. Key Laboratory for Bioactive Substances and Functional Food, College of Arts and Science, Beijing Union University, Beijing 100191, China
  • Received:2015-07-21 Revised:2015-10-14 Online:2015-11-30 Published:2015-11-30

Abstract: OBJECTIVE: To investigate the mechanisms of apoptosis induced by natto lipopeptide in MCF-7 cells. METHODS: Logarithmic growth phase of MCF-7 cells were treated with natto lipopeptide at different concentration(0,1,2,4μg/mL) in vitro and cultuerd at 37℃ incubator. Cells were collected after 12 h. Flow cytometry was used to detect apoptosis;single cell gel electrophoresis was used to detect DNA damage and Western blot for detection of estrogen receptors α and β expression levels. RESULTS: Natto lipopeptide could induce apoptosis in MCF-7 cells(P<0.05). Olive tail moment and tail DNA levels increased significantly(P<0.05 or P<0.01),and 4μg/mL natto lipopeptide group significantly increased tail length compared wie control group(P<0.01). Compared wie control group,natto lipopeptide of 4μg/mL also had significant effects on the expressions of ERα and ERβ(P<0.05). CONCLUSION: Natto lipopeptide exposure could change the expression levels of ERα and ERβ and damage DNA of MCF-7 cells,contributing to apoptosis.

Key words: natto lipopeptide, MCF-7 cells, apoptosis, DNA damage, estrogen receptors

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